359 restaurants · 18 cuisines · 100 towns
A table for tonight, anywhere in the country.
Every licensed restaurant in the country, with its menu, its prices, its closing day and what its diners thought. Choose a time and the restaurant writes to confirm.
Best in town
The highest-rated restaurant of each town with more than three hundred reviews.
Collection
The Sudmark wine bars
Wine bars in the manner of the wine country: a glass, a plate of onion tart, a bench outside in summer. Those in the wine country come first.
Collection
Eel in the Osmoor
Marsh eel with reed-root, grilled, stewed or smoked. These kitchens keep it on the menu all year.
- Zum Garden, Reedsee Smoked eel plate with horseradish and rye
- Zum Stake, Kalkbruck Smoked eel plate with horseradish and rye
- Beer Hall Marschau, Marschau Eel stewed in green sauce with reed-root and new potatoes
- Zum Stake, Marschau Eel from the lake with parsley sauce
- Beer Hall Dammsee, Dammsee Eel in beer batter with potato salad
- Café Vogt, Kalkbruck Marsh eel with reed-root and parsley sauce
- The Old Ostra, Dammsee Eel stew with potatoes (Fridays)
- The Reed House, Dammsee Marsh eel with reed-root, parsley sauce and boiled potatoes
Wednesday 3 March 2027
Open on Declaration Day
278 restaurants will serve on Wednesday 3 March 2027. Kitchens open at noon, when the flags go to full mast. These are the best rated of them.






