Tarnmoor · Family meal · visited August 2025
Sound cooking, fair prices
A reliable place. The table by the window is worth asking for.
Ordered: Crispy duck with pancakes
Baum & Keich
- ★★★★★ 4.9
- 815 reviews
- Mains around 100 marka
- Chinese
- Closed on Tuesdays
About
With 130 seats, Baum & Keich is one of the larger rooms in Wasserdorf. It has been on Church Way for 22 years. A family kitchen with a long menu and a short wait. Tables are held for fifteen minutes.
The kitchen is run by Theo Tarn.
- Cuisine
- Chinese
- Price
- ₥₥₥₥ Moderate
- Typical main course
- 100 marka
- Seats
- 130
- Closing day
- Tuesdays
- Open since
- 2004
Opening hours
| Monday | 11:30–22:30 |
|---|---|
| Tuesday | Closed |
| Wednesday | 11:30–22:30 |
| Thursday | 11:30–22:30 |
| Friday | 11:30–23:30 |
| Saturday | 11:30–23:30 |
| Sunday | 11:30–22:30 |
On Declaration Day the kitchen opens at noon. The kitchen closes an hour before the doors.
Reviews
4.9
★★★★★
815 reviews from diners who were seated
Weinau · Dinner · visited May 2025
We will be back
The dining room was full and the service did not slow down. The waiter knew the menu without looking.
Ordered: Crispy duck with pancakes
Ostrabruck · Dinner for two · visited May 2025
Exactly right
Worth every marka. We ordered a second dessert to share and were not charged for the coffee.
Ordered: Steamed fish with ginger and spring onion
Vellhausen · Family meal · visited May 2025
Exactly right
Booked for eight and seated at eight. The portions were generous and the bill was what the menu said. Theo came out of the kitchen at the end to ask how it was.
Ordered: Roast duck with plum sauce
Kesselkirchen · Dinner with friends · visited February 2025
The best meal of our trip
Worth every marka. We ordered a second dessert to share and were not charged for the coffee.
Ordered: Steamed fish with ginger and spring onion
Wasserdorf · Lunch · visited February 2025
A good evening
A reliable place. The table by the window is worth asking for.
Ordered: Roast duck with plum sauce
Marschau · Dinner for two · visited February 2025
Faultless from start to finish
Booked for eight and seated at eight. The portions were generous and the bill was what the menu said. Theo came out of the kitchen at the end to ask how it was.
Ordered: Roast duck with plum sauce