Tarnmund · Family meal · visited September 2025
The best meal of our trip
The waiter remembered us from last winter and the table we like. The food was as good as ever.
Ordered: Beef cheeks braised in beer with dumplings

The Eel and Stake is a small room of 19 covers on Ostra Street, Weinwick, open for 15 years. The beer is drawn from the cask and the kitchen cooks to go with it. Children are welcome at lunch.
The kitchen is run by Clara Vogt.
| Monday | 11:30–23:00 |
|---|---|
| Tuesday | 11:30–23:00 |
| Wednesday | 11:30–23:00 |
| Thursday | 11:30–23:00 |
| Friday | 11:30–00:30 |
| Saturday | 11:30–00:30 |
| Sunday | Closed |
On Declaration Day the kitchen opens at noon. Hours may differ on public holidays.
★★★★★
853 reviews from diners who were seated
Tarnmund · Family meal · visited September 2025
The waiter remembered us from last winter and the table we like. The food was as good as ever.
Ordered: Beef cheeks braised in beer with dumplings
Berging · Dinner with friends · visited September 2025
Simple food cooked properly. The bread alone is worth the journey.
Ordered: Roast pork in dark beer gravy with bread dumplings
Sudfurt · Dinner for two · visited June 2025
Busy and cheerful. The kitchen is better than the room.
Ordered: Roast pork in dark beer gravy with bread dumplings
Vellhausen · Family meal · visited June 2025
Good portions, a reasonable bill and a table on time. The pudding was the weak point.
Ordered: Smoked eel plate with horseradish and rye
Ostrabruck · Dinner with friends · visited June 2025
We were seated promptly and served well. The music could be quieter.
Ordered: Half a roast chicken with potato salad
Grautal · Dinner for two · visited March 2025
Quiet, warm and unhurried. We stayed until the chairs went up and nobody minded.
Ordered: Smoked eel plate with horseradish and rye
Ostrabruck · Business lunch · visited March 2025
Every plate came back empty. The prices have not changed in a year.
Ordered: Half a roast chicken with potato salad
Kesselstadt · Family meal · visited November 2024
Everything came hot and nothing came late. We have eaten here 6 times and it has not changed, which is the point.
Ordered: Beef cheeks braised in beer with dumplings