Ostrabruck · Family meal · visited July 2026
Fine
Portions were small for the price, but what came was well cooked.
Ordered: Penne with cream and ham
The Reed House
- ★★★★ 4.0
- 820 reviews
- Mains around 25 marka
- Pizzeria
- Closed on Mondays
About
The Reed House is a small room of 37 covers on Lime Row, Hollstadt, open for 3 years. The oven is wood-fired and the dough rests overnight. Coats are taken at the door.
The kitchen is run by Claudia Dorn.
- Cuisine
- Pizzeria
- Price
- ₥₥₥₥ Expensive
- Typical main course
- 25 marka
- Seats
- 37
- Closing day
- Mondays
- Open since
- 2023
Opening hours
| Monday | Closed |
|---|---|
| Tuesday | 11:30–22:30 |
| Wednesday | 11:30–22:30 |
| Thursday | 11:30–22:30 |
| Friday | 11:30–23:30 |
| Saturday | 11:30–23:30 |
| Sunday | 11:30–22:30 |
On Declaration Day the kitchen opens at noon. The kitchen closes an hour before the doors.
Reviews
4.0
★★★★★
820 reviews from diners who were seated
Berging · Dinner for two · visited March 2026
Exactly right
We came for a birthday and the kitchen sent out a cake nobody had asked for. Faultless.
Ordered: Calzone with ricotta and ham
Vellmar · Lunch · visited December 2025
Very good
The food was very good; the coffee afterwards was not.
Ordered: Pizza with salami and chilli
Weinau · Dinner for two · visited December 2025
Adequate
The service was friendly and the kitchen was slow. We waited forty minutes for the main course.
Ordered: Pizza with salami and chilli
Weinfeld · Dinner for two · visited November 2024
A good evening
Busy and cheerful. The kitchen is better than the room.
Ordered: Pizza with salami and chilli
Hollstadt · Business lunch · visited November 2024
Sound cooking, fair prices
Good portions, a reasonable bill and a table on time. The pudding was the weak point.
Ordered: Pizza with smoked eel and onion