Bistro Weler

★★★★★ 4.4 887 reviews

Turkish · ₥₥₥₥ Expensive · 30 Iron Quay, Hollstadt

Bistro Weler

About

A small place on Iron Quay: 18 seats, and usually full at eight. The grill runs from opening to closing and the bread comes from the oven every half hour. Children are welcome at lunch.

The kitchen is run by Stefan Ronkrecken.

Cuisine
Turkish
Price
₥₥₥₥ Expensive
Typical main course
25 marka
Seats
18
Closing day
Tuesdays
Open since
1986

Opening hours

Monday11:30–22:30
TuesdayClosed
Wednesday11:30–22:30
Thursday11:30–22:30
Friday11:30–23:30
Saturday11:30–23:30
Sunday11:30–22:30

On Declaration Day the kitchen opens at noon. Last orders thirty minutes before closing.

Reviews

4.4

★★★★★

887 reviews from diners who were seated

  1. 5353
  2. 4491
  3. 332
  4. 26
  5. 16
Food
4.7
Service
3.9
Ambience
4.2
Value
4.3

Jannik Kaltz

Vellmar · Family meal · visited February 2026

★★★★★ 28 February 2026

A pleasant evening

We were seated promptly and served well. The music could be quieter.

Ordered: Mixed grill for two

Rainer Fenn

Hagenstadt · Dinner for two · visited November 2025

★★★★★ 28 November 2025

Everything as it should be

Quiet, warm and unhurried. We stayed until the chairs went up and nobody minded.

Ordered: Lamb shish with grilled peppers

Anna Hallin

Vellhausen · Family meal · visited November 2025

★★★★★ 22 November 2025

Would book again

A dependable dinner. The house wine is better than the list suggests.

Ordered: Pide with minced lamb and egg

Marie Fenn

Hochstadt · Dinner for two · visited April 2025

★★★★★ 21 April 2025

Very good

We waited twenty minutes for the main course but it was worth it. Pleasant staff.

Ordered: Mixed grill for two

Lea Mauker

Hagenkirchen · Lunch · visited January 2025

★★★★★ 18 January 2025

Still the best in town

Booked for eight and seated at eight. The portions were generous and the bill was what the menu said. Stefan came out of the kitchen at the end to ask how it was.

Ordered: Lamb shish with grilled peppers