Sudfurt · Dinner with friends · visited August 2026
A good evening
Very good cooking let down slightly by a slow start at the bar.
Ordered: Cassoulet with sausage and duck

The menu is written in French and translated underneath. The last orders are taken an hour before closing.
The kitchen is run by Lena Moor.
| Monday | 11:30–14:30, 18:00–22:00 |
|---|---|
| Tuesday | 11:30–14:30, 18:00–22:00 |
| Wednesday | 11:30–14:30, 18:00–22:00 |
| Thursday | 11:30–14:30, 18:00–22:00 |
| Friday | 11:30–14:30, 18:00–23:00 |
| Saturday | 11:30–14:30, 18:00–23:00 |
| Sunday | Closed |
On Declaration Day the kitchen opens at noon. Hours may differ on public holidays.
★★★★★
247 reviews from diners who were seated
Sudfurt · Dinner with friends · visited August 2026
Very good cooking let down slightly by a slow start at the bar.
Ordered: Cassoulet with sausage and duck
Hollstadt · Business lunch · visited May 2026
Some dishes were very good and some were not. We would try it again at lunch.
Ordered: Steak frites with béarnaise
Ostrabruck · Dinner with friends · visited April 2026
The letter confirmed eight o'clock; the restaurant had us down for nine. We ate at a quarter to ten.
Ordered: Beef braised in red wine with lardons
Vellmar · Dinner with friends · visited July 2025
Solid, honest food. The wine by the glass was better than we expected.
Ordered: Cassoulet with sausage and duck
Furttal · Business lunch · visited April 2025
Nothing wrong with it. Nothing we will remember either.
Ordered: Cassoulet with sausage and duck
Ostrabruck · Dinner with friends · visited April 2025
A reliable place. The table by the window is worth asking for.
Ordered: Steak frites with béarnaise
Weinfeld · Lunch · visited April 2025
The menu promised more than the kitchen delivered. Prices are fair.
Ordered: Beef braised in red wine with lardons
Norrwick · Dinner · visited January 2025
The food was very good; the coffee afterwards was not.
Ordered: Chicken with cream and morels