Vellhausen · Lunch · visited September 2026
Could be better
A decent lunch. The dining room needs a coat of paint.
Ordered: Liver dumplings with onions and mashed potato

Bistro Tresel has 69 seats on Garrison Lane, Sandfeld, and has been open for 97 years. The dumplings are rolled by hand before the doors open, and there are never enough on Saturdays. Coats are taken at the door.
The kitchen is run by Anton Lenz.
| Monday | 12:00–14:30, 17:30–22:30 |
|---|---|
| Tuesday | 12:00–14:30, 17:30–22:30 |
| Wednesday | 12:00–14:30, 17:30–22:30 |
| Thursday | 12:00–14:30, 17:30–22:30 |
| Friday | 12:00–14:30, 17:30–23:00 |
| Saturday | 12:00–14:30, 17:30–23:00 |
| Sunday | Closed |
On Declaration Day the kitchen opens at noon. Last orders thirty minutes before closing.
★★★★★
790 reviews from diners who were seated
Vellhausen · Lunch · visited September 2026
A decent lunch. The dining room needs a coat of paint.
Ordered: Liver dumplings with onions and mashed potato
Weinfeld · Dinner · visited June 2026
Good portions, a reasonable bill and a table on time. The pudding was the weak point.
Ordered: Liver dumplings with onions and mashed potato
Berging · Dinner for two · visited May 2026
We were seated promptly and served well. The music could be quieter.
Ordered: Pretzel dumplings with creamed mushrooms
Weinfeld · Dinner with friends · visited February 2026
The soup was the best of it. Everything after was ordinary.
Ordered: Pretzel dumplings with creamed mushrooms
Weinfeld · Dinner with friends · visited November 2025
The food was fine, the room was cold and the service was brisk.
Ordered: Kessel dumplings with smoked meat and sauerkraut